2020高中英語人教版 必修3教師用書:Unit 2 SectionⅠ Warming UpReading — Prereading Word版含答案

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1、2020學(xué)年人教版英語精品資料 Section_ⅠWarming Up & Reading — Pre­reading 1.Everybody has to eat, but do you eat a healthy diet in your daily life? 2.What should we eat according to the following passage? Sometimes people are curious to know what type of food is healthy and what kind of food may

2、hurt our health.The United States' Department of Agriculture has prepared a small book to help people learn about which types of food are the healthiest to eat. The book describes six basic food groups: meat, dairy (things made from milk), grains, fruits, and vegetables. The last group is fat, o

3、il, and sweets. As a result of years of research, we know that too much fat is bad for our health. For example, Americans eat a lot of meat and only a small amount of grains, fruits, and vegetables. Because of this, they often get cancer and heart disease. In Japan, on the other hand, people eat la

4、rge amounts of grains and very little meat. They also have a very low rate (比率) of cancer and heart disease. In fact, the Japanese live longer than people in any other country. Unfortunately, when Japanese people move to the United States, the rate of heart disease and cancer increases as their diet

5、 changes. What's more, as hamburgers and other high­fat foods become common in Japan, the rate of heart disease and cancer is increasing there as well. People are also eating more meat and dairy products in other countries such as Cuba and Hungary. It's no surprise that the disease rate

6、 in these countries is increasing along with the change in diet. Therefore, doctors everywhere advise people to eat more grains, fruits, and vegetables, and eat less meat and dairy products. Warming Up 1.Discuss the picture in pairs, and answer the following questions. ①Are they healthy? Th

7、ey_are_both_unhealthy._The_short_person_is_too_fat_while_the_taller_is_too_thin._ ②What should they do with the problem? I_think_they_need_have_a_healthy_and_balanced_diet_and_do_enough_physical_exercise. ③What is a healthy diet? A_healthy_diet_is_a_diet_that_is_balanced_and_neither_too_rich_in_

8、fat,_sugar_and_salt_nor_too_poor_and_lacking_in_essential_nutrients. 2.Look at the following pictures.Do you know that the food you eat helps you grow in different ways? (1)They are energy­giving_food,_which provide energy. (2)They are body­building_food,_which help grow bones and

9、muscles. (3)They are protective_food,_which help the body fight diseases. Fast Reading Scan the passage and then choose the best answers according to the passage. 1.When Wang Peng thought “Nothing could be better”, he means ________. A.his food and drink were the best B.his food and drink

10、were the worst C.his food should have been improved D.he could do nothing with his food and drink 2.Why did Wang Peng go into the newly­opened restaurant? A.Because he was angry. B.Because he was curious. C.Because he wanted to blame its owner. D.Because he wanted to ask for advice. 3.W

11、ang Peng was amazed when he saw the menu of Yong Hui's restaurant because ________. A.there were only raw vegetables and water served in Yong Hui's restaurant B.there were more choices of food and drink served in Yong Hui's restaurant C.the food and drink in Yong Hui's restaurant

12、were more expensive than those in his restaurant D.Yong Hui's menu gave customers more energy­giving food 4.Wang Peng suggested that they provide a combined menu because ________. A.he liked Yong Hui B.he didn't want to lose his customers C.he thought his menu was better D.this wo

13、uld provide a balanced diet 5.What can we learn from Wang Peng's research in the library? A.Wang Peng's restaurant offered a balanced diet. B.Yong Hui's restaurant offered a balanced diet. C.Both of the restaurants offered a balanced diet. D.Neither of the two restaurants offered a

14、healthy diet. 答案:1~5 ABCDD Careful Reading 1.Read the passage and then answer the following questions. (1)How did Wang Peng feel at the restaurant? Why? He_felt_very_frustrated.Because_there's_no_customer_in_his_restaurant_on_that_morning. (2)What made Wang Peng go into the new restaur

15、ant? Curiosity. (3)Do they provide a healthy diet? What's wrong with the diets of both Wang Peng and Yong Hui's restaurant? Wang_Peng's_diet_contains_too_much_fat,_not_enough_fibre;_Yong_Hui's_diet_does_not_contain_enough_energy_so_people_will_feel_tired_quickly. 2.Read the passa

16、ge and match each part with its main idea. Part 1 ______ A.Wang Peng did some research and wanted to win his customers back. Part 2 ______ B.Wang Peng found out the reason why his restaurant was empty. Part 3 ______ C.Wang Peng wondered why customers didn't eat in his restaurant as usual.

17、答案:Part 1~3 CBA 3.Read the passage and try to write down the main idea of the passage. Wang Peng's restaurant became (1)empty because a new one had taken his regular (2)customersaway, and he wanted to (3)improve it to win his customers back. Summary Read the passage carefully and fill in

18、the blanks. Wang Peng felt very 1.frustrated (frustrate) when he saw none of his patrons (??? would eat in his restaurant.In his opinion, nothing could be 2.better (good) than his fried rice, mutton kebabs, fatty pork or his 3.sugary (sugar) cola.Who won his customers?He followed one of his best fr

19、iends into Yong Hui's newly­opened 4.slimming (slim) restaurant and was 5.amazed (amaze) at the menu there:raw vegetables, fruit and water. It was obvious that Yong Hui was telling 6.lies (lie) when promising to make the customers thinner. In order to win his customers 7.back,_he went to th

20、e library to do some research, 8.which showed Yong Hui's menu didn't give the customers energy­giving food.9.Having_found (find) out the 10.weakness (weak) of Yong Hui's menu, Wang Peng wrote his own sign, saying energy­giving food served. In fact, there was weakness in Wang Pe

21、ng's menu, too. Food at his restaurant contains too much fat. So the only solution is to combine the two menus together to be a balanced menu. Discussion If you are a manager of a restaurant, what should you do? As_a_manager_of_a_restaurant,_I_will_serve_my_customers_the_healthy_foods_which_are_full_of_energy_and_fibre.Besides,_the_prices_will_be_acceptable_for_most_customers.

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